Are you having a tough time baking gluten free? Join me, Lynn
(Lynn's Kitchen Adventures), Sommer (A
Spicy Perspective), Alta (Tasty Eats at Home) and Jennifer
(Savoring the Thyme) to chat about gluten free
We'll be discussing alternative flours, hits and misses in
recipes, tips, tricks and more on Tuesday, April 24th at 5 pm
PT | 6 pm MT| 7 pm CT | 8 pm ET.
Looking forward to chatting with YOU!
I'm so there. I needz HALP!
I need help too, Jo-Lynne. Honestly, I'm a bit baking challenged
whether it's gluten free or not.
I'd love to help (and love to hear any new tips from others!)
This chat sounds fantastic! Count me in.
Oh love this one! I just figured out a few tricks with
gluten free baking, it was nice to actually bake something that
didn't fall apart. I'd love to hear more tips on gluten free
Kristy, hope you can share your tips. I could use a few
Sounds like fun! Smiles!
Alta was just added as a chat co-host. So glad she can join
I'm going to try to be there!
Looking forward to this! Know I feel so much better with
all the choices Udi's provides. But need other ideas so
everything can taste great when I attempt to make it gluten
free. See you Tuesday.
Stay friendly, respectful and have fun. The opinions expressed by Udi's Gluten Free Community members and bloggers are that of the members. We reserve the right to delete self promotional material (ie. giveaways, link ups, products, spam, etc.) that does not relate to the community discussion.